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About us

"Family gatherings around a table are the culprit of italian cuisine and traditions"
Meatball Family is a chain of restaurants founded in 2013 thanks to Diego Abatantuono's passion for cooking, who never made a secret about his dream of opening his own restaurant. 
Meatball Family, translated as "La Famiglia delle Polpette" aims to recreate the concept of family gathering around the table in a perfect Italian-American style environment.
Thanks to the experience of food-industry-veteran Nadir Malagò, CEO of the Meatball Family group, the chain now prides itself with seven restaurants between Milan and Rome. 
Over the years the owner of the Villa Sparina winery, Stefano Moccagatta, joined the company making a significant contribution to the brand's growing reputation. 
 

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